Food, Programs

Monday Cooking Demos with Chef Rob: October Videos and Recipes

pumpkins

This month’s recipes are bound to become some of your family’s fall favorites. Download the recipes below for Pumpkin Soup, Chicken Breast with Sundried Tomato, Greek Pork Chops and Pumpkin Pie Muffins. View the videos for these recipes and previous… Continue Reading…

Food, Programs

Monday Cooking Demos with Chef Rob: September Videos and Recipes

close up photography of apples

This month’s recipes are bound to become some of your family’s fall favorites. Download the recipes below for an Autumn Sheet Pan Dinner, Granny Smith Apple Fritter Bread, Honeycrisp Apple Snickerdoodle Bread, and a Provolone and Broccoli Baked Orecchiette Pasta.… Continue Reading…

Food, Programs

Cook with Chef Rob: Grilled Shrimp Pizza with Feta & Grape Tomatoes

charcoal is on burning

Don’t forget to check out our YouTube playlist to watch and learn from Chef Rob! Plus revisit past recipes.

Crafts, Food, Sustainability

Feeding Backyard Birds

red cardinal bird on tree branch

Winter bird feeding can be a very enjoyable activity. Severe winters are tough on birds when it comes to finding food, water and shelter, and they need your help. Having a backyard bird feeder will attract birds when their natural… Continue Reading…

Film, Food

Alice Waters and her Delicious Revolution

Alice Waters had a dream. Opening a restaurant that feeds her friends fresh, wholesome foods while enjoying each other’s company; like the beloved cafes she would frequent when visiting France. Her passion for organic ingredients started at her restaurant, where… Continue Reading…

Film, Food

Suncookers – Teaching Refugees Solar Cooking (Kanopy Film Review)

Shot in Kenya in 2006, this short documentary film follows Margaret Owino, of Solar Cookers International in Nairobi, as she teaches refugees how to use solar cooking. Deforestation in Kenya has made the firewood and charcoal that the refugees use… Continue Reading…

Food, How to Guides

Cozy Winter Baking

The holiday season may be over, but it’s never too late to make cookies! Cookies are a great treat year round, but warm cookies in the winter can’t be beat. Gingerbread, shortbread, thumb prints, Linzer tarts, rugelach… my list of… Continue Reading…

Food

Thanksgiving Dinner

When it comes to the holiday of Thanksgiving, turkey is what usually pops into the heads of many including myself. You could think of cooked turkey for dinner, a craft or decoration to put in the window or on the… Continue Reading…

Digital Services, Food, Programs, Sustainability

Sustainable Cooking Virtual Program: How to Compost

Join Reference Librarian Noel on Tuesday, October 2nd at 7pm on Zoom to learn all about creating a composting heap, how to freeze veggie scraps or how to find resources for composting . To register click here! Find plenty of… Continue Reading…

Digital Services, Film, Food

Documentary Review: Somm

Somm Directed By: Jason Wise Released: 2012 Available on: Kanopy (https://lindenhurstlibrary.kanopy.com/video/somm-0) Review: For anyone who is interested in wine, the art of drinking or the sheer insanity behind the way that smell, taste and history combine … this documentary is… Continue Reading…

Categories

Post History